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“PARADIS A LA FOLIE” !

The Paradis Latin, the most Parisian of the great cabarets, built by Gustave Eiffel and a national landmark in Paris.

The Show - Conceived and directed by Christian Dura, one of the masters of this genre in France, we owe the success of several hit shows including Champagne, Hello Paradis, Viva Paradis the hundredth anniversary show and Paradis d’Amour. This year, the mythical Paradis Latin theatre is transformed into a magical garden where each dancer transforms to transport you into a farandole of scenes full of surprise and gaiety. An enchanted carrousel, a masked ball, Paradis à la Folie is a fabulous cocktail of musical comedy, lavish fanfare and modern ballets. Paradis à la Folie joins the extravagance and comedic universe that the renowned Cabarets and Revue’s of Paris are known for especially on the left bank. The Dancers young, beautiful, charming, vibrant and sexy and a so very Parisian Master of Ceremony will guarantee an unforgettable evening in the Gardens of Paradise.


The Paradis Latin ishappy to welcome you
and wishes you a delightful evening

Dîner Spectacle ´Prestige Le Cordon Bleu`

Carpaccio of Scallops
or
Petals of Crab,
extra virgin olive oil jus
•••
Duet of fish fanwise,
Champagne sauce
or
Tournedos of Beef Rossini
or
Loin of Lamb and its own jus
•••
Paradis d’Amour
or
Nougat Glacé
or
Opéra Latin,sauce anglaise
•••
Coffee
1 2 Bottle of Bordeaux wine
1 4 Bottle of Champagne
1 2 Bottle of mineral water


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Dîner Spectacle ´Star

Duck Foie gras,
Pineau des Charentes aspic
or
Norwegian Smoked Salmon
or
Finely sliced Parma Ham
•••
Filet of Bass with fennel sauce
or
Châteaubriant, four pepper sauce,
timbale of”gratin dauphinois” &
gourmet beans
or
Sliced grilled Breast of Duck
à l’orange, basmati rice &garden
vegetables
•••
Fine Apple Tart, Caramel sauce
or
Symphony of Sorbets
or
Opéra Latin
1 2 Bottle of Bordeaux wine
1 4 Bottle of Champagne
1 2 Bottle of mineral water

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Dîner Spectacle ´Festival`

Salmon mousse “Maison”
or
Shrimp in puff pastry
or
Salad perigourdine style
•••
Fricassee of Chicken
in Puff Pastry
or
Fresh Salmon, basmati rice,
sauce beurre blanc
or
Large Vegetarian Plate
•••
Symphony of Sorbets
or
Panachee of Ice Cream
1 2 Bottle of Bordeaux
1 4 Bottle of Champagne
1 2 Bottle of mineral water

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Revue Champagne

1 2 Bottle of Champagne
& Show

Dates: